Specialised and standardised extracts of garlic

Allimax® contains a unique combination of two high quality garlic extracts; each offering unique benefits as part of a holistic herbal approach.
Highlights:
Contains Allisure®; a unique and researched* extract produced via a patented extraction process, utilising pressure and temperature control, to maximise allicin content and the stability of the final product
Standardised to 3mg of alliin per capsule
Low excipient formula
Vegan friendly

Garlic is used in traditional western herbal medicine to relieve the symptoms of mild upper respiratory tract infections, relieve mild upper respiratory tract congestion and as a diaphoretic.
Garlic is used in traditional western herbal medicine to improve cough productivity and clear respiratory tract mucous.
Garlic is used in traditional western herbal medicine as a vermifuge.
Helps maintain healthy cardiovascular system function, and in the maintenance of healthy blood lipids.

Strictly Practitioner only.

Serving Instructions

Take 1-2 capsules, three times daily, or as directed by a healthcare practitioner.

Serving Size

1 capsule contains:

Ingredients

Allisure®* Allium sativum (Garlic) ext. dry 180 mg
  from fresh bulb 3.6 mg
Allium sativum (Garlic) bulb extract dry concentrate 75 mg
  from fresh bulb minimum 750 mg
  standardised to alliin 3 mg
*Extracted using specialised Allisure® technology

Other Ingredients

: When using excipients we tightly control the input quantity which results in the absolute minimum requirement. Some of the excipients below are attached to the raw material. We include these for full transparency.
Calcium hydrogen phosphate
Cellulose microcrystalline
Silica colloidal anhydrous
Proprietary vegetable capsule (based on hypromellose)
Maltodextrin
Gum acacia
D-l-alpha tocopherol