Caprylic acid:
  Caprylate from Ca*  540 mg
  Caprylate from Mg*  540 mg
  Caprylate from Zn*   120 mg
Lapacho 750 mg
Garlic (allicin 1 mg/capsule) 300 mg
Clove 105 mg

*short-chain fatty acid from coconut oil

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anticaking agent: magnesium salts from fatty acids and silicon dioxide
vegetable capsule (glacing agent: hydroxypropylmethylcellulose, purified water)

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artificial additives (flavouring, colorants, preservatives)
gluten
dairy

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It should be noted that it is very possible to experience the “die-off” effect of the candida, or the Herxheimer reaction, in which a set of unpleasant symptoms occur as the parasites are destroyed and release toxins into the bloodstream, causing these symptoms. Its use is not recommended while pregnant or breastfeeding. Do not use if you are taking oral anticoagulant or antiplatelet medicine.
Keep out of reach of children

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Vegetarian
Vegan